tag:blogger.com,1999:blog-5203176523996883720.post4091274182024451464..comments2023-04-11T05:55:41.746-04:00Comments on A Duchess Cooks in Brooklyn: Apple Butter Anyone?Duchesshttp://www.blogger.com/profile/07118401864563223716noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-5203176523996883720.post-51480169908510119512010-11-12T22:10:07.219-05:002010-11-12T22:10:07.219-05:00I always intend to make apple butter but never qui...I always intend to make apple butter but never quite get there!Tonya @ What's On My Platehttp://whatsonmyplate.netnoreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-5073532457972457372010-11-02T21:44:31.684-04:002010-11-02T21:44:31.684-04:00I'm loving the sound of the rosemary one! But ...I'm loving the sound of the rosemary one! But I bet they're all lip-smacking good! And worth the time - I can imagine the satisfaction - you'll be enjoying it for some time to come.Reenihttps://www.blogger.com/profile/09745904952447335925noreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-25761441017011531532010-10-27T12:25:12.268-04:002010-10-27T12:25:12.268-04:00Great recipes- I can't wait to try the rosemar...Great recipes- I can't wait to try the rosemary one! Another way to cook down apple butter, especially when you have other long, slow cooking planned (a pot of beans, rice pudding, cassoulet...) is to pour the applesauce into a heavy casserole and bake it - uncovered - at 350. When you can put a spoonful on a saucer and it doesn't "weep", it's done.filberthttps://www.blogger.com/profile/03841446316141341871noreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-1379622748884419072010-10-26T20:32:40.839-04:002010-10-26T20:32:40.839-04:00So funny - I was just talking about apple butter (...So funny - I was just talking about apple butter (yes, we're that kind of family) with my mother-in-law. I will definitely share these recipes with her. Personally, I'm too scared to can anything. I make freezer jams and applesauce by the boatload for immediate consumption. But anything that involves sterilization and holds the potential for botulism...well let's just say I'm known more for my culinary insouciance (a pinch of this, a dab of that) than my clinical attention to detail. Sounds delicious though!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-87683663910169608692010-10-26T13:12:31.939-04:002010-10-26T13:12:31.939-04:00WOW!! Good for you! :-) I absolutely adore apple b...WOW!! Good for you! :-) I absolutely adore apple butter but have never made it. Mmm, love the different seasonings you added. They must be amazing. :-)RamblingTarthttp://www.ramblingtart.comnoreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-78278520926579073392010-10-26T11:31:14.841-04:002010-10-26T11:31:14.841-04:00I especially like the brandy. It is great that yo...I especially like the brandy. It is great that you did various butters.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-33636084794759356302010-10-25T15:56:38.887-04:002010-10-25T15:56:38.887-04:00I've been saying the same thing about canning ...I've been saying the same thing about canning things...anything, just threatening to buy a canning set. I think it's been on my Amazon list for a year or two now. Ugh.<br /><br />I've never made apple butter. something I'm going to have to add to the list. Fabulous dahhling! OH, and yes, I would love to come to dinner and sip 7&7's! Cheers, dear.Laurenhttps://www.blogger.com/profile/01147344578518296814noreply@blogger.comtag:blogger.com,1999:blog-5203176523996883720.post-81198834103068985452010-10-25T14:59:31.455-04:002010-10-25T14:59:31.455-04:00Okay so where can I order these delicious varietie...Okay so where can I order these delicious varieties of apple butter! Seriously, this is amazing. I love apple butter and have never seen it in so many flavors!~Lisa~https://www.blogger.com/profile/01343794325205886423noreply@blogger.com